H Bistro

Welcome to H Bistro, a Cantonese home cooking restaurant located in Seattle, WA. Run by a father and son duo, H Bistro offers cleaner, less oily and saucy dishes that are still packed with flavor. Customers rave about the comfortable ambiance and the friendly service provided by the owners.

One standout dish at H Bistro is the Free Range Chicken, which is tender and not dry, earning it a rating of 4 out of 5. Another favorite is the Japanese Tofu on Pea Sprouts, receiving a perfect 5 out of 5 rating for its silky tofu and delicate flavors.

Customers love the unique Hand Shredded Chicken and the delicious Eggplant in Claypot. The menu offers a variety of Cantonese standards such as beef chow fun, salt and pepper pork chops, and egg tofu with various vegetables. Plus, diners can enjoy a free dish on the house after reaching certain spending thresholds.

H Bistro also offers outdoor seating, free Wi-Fi, and a casual dining atmosphere. Whether you're looking for a comforting lunch or dinner spot, H Bistro is a must-visit for those craving authentic Cantonese cuisine in Seattle.

  • Address: 606 S Weller St Seattle, WA 98104
  • Phone: (206) 382-9888
  • Highlights: Clean and flavorful Cantonese dishes, friendly service, free dish rewards program

H Bistro Menu

Location

Address: 606 S Weller St Seattle, WA 98104
Phone: (206) 382-9888

🕓 Work Hours
MON Closed
TUE 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM
WED 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM
THU 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM
FRI 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM
SAT 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM
SUN 11:00 AM - 3:00 PM 5:00 PM - 9:00 PM

Business info

  • Takes Reservations
    Yes
  • Offers Takeout
    Yes
  • Delivery
    No
  • Many Vegetarian Options
    Yes
  • Not wheelchair accessible
    No
  • Accepts Credit Cards
    Yes
  • Casual
    Yes
  • Moderate Noise
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Lunch, Dinner
    Yes
  • Street Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Beer & Wine Only
    Yes
  • TV
    Yes
  • Asian-owned
    Yes
  • Outdoor Seating
    No
  • Happy Hour
    No
  • Drive-Thru
    No
  • Dogs Not Allowed
    No
  • Heated Outdoor Seating
    No
  • Covered Outdoor Seating
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Jim L.

    21 July 2024

    Cantonese home cooking restaurant ran by dad and son. Cleaner food, less oily and saucy, than other Cantonese restaurants but still flavorful. Comfort food for my wife and I. - Free Range Chicken (Gui Fei Ji) 4/5: Tender and not dry. Sauce can use some scallion. - Japanese Tofu on Pea Sprouts 5/5: Tofu was really good! It's soft egg tofu on the inside with a layer of tofu skin on outside. Pea sprouts aren't in season but still pretty good for out of season. - Salted Egg Yolk Pumpkin 4/5: I like the pumpkin can be a little softer but batter was right amount and egg yolk was good. - Steamed Egg with Clams 5/5: Steamed egg had perfect amount of water! Definitely like the one my grandma used to make. The clams can be a bit fresher. They have a call ahead menu for other dishes that need preparation. We will try that next time. Service was good. Food came out in ~10 minutes. Place is clean but not posh.

  • Author: Chelsea F.

    24 June 2024

    This is easily one of my favorite restaurants in Seattle! The food is SO DELICIOUS and fresh! The people who own the place are super friendly and kind. The ambiance is comforting and I always feel calm when I'm here. Literally everything I've gotten here is 5 stars but here are a few of my favorite dishes: - Japanese tofu clay pot - OMG! The tofu is so silky but with an outside breading that's like nothing I've ever had before. Try it IMMEDIATELY! - Mushroom clay pot - Also excellent. Saucy and with a savory blend of veggies like mushrooms, celery, etc - Salt and pepper tofu - Some of the best salt and pepper tofu I've ever had and this is a standard order for me at Chinese restaurants. - ye Mein noodles with vegetables - The texture of these noodles is incredible, thick and spongy and delicious. - Honey walnut prawns - Creamy and tender! - Pea vines with garlic - Succulent and garlicky. GO NOW!!!

  • Author: Domerick C.

    21 March 2024

    Our favorite restaurant in Seattle. Excellent Cantonese cuisine. Hand shredded Chicken is unique and tasty.

  • Author: Cin-Yee S.

    09 March 2024

    Yes, we overordered. But that is never a problem. Especially when it comes to egg tofu with all kinds of vegetables, beef chow fun, salt and pepper pork chops, and all other delicious Cantonese standards. You also can receive a free dish on the house after spending $50 and $100.

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